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You can sit at the Beach Resort Bar and enjoy a sea breeze at your back, while enjoying your favourite satellite channel with your afternoon "piña colada".
| Local Beer: |
World famous cold San Miguel, 2 bottles for about one US $, 3 bottles for about one €, or 4 bottles for about one £ only. |
| Local Spirits: |
Tanduay Rum and Añejo Whiskey. |
| Imported: |
Gin, whiskey and others |
| Soft drinks: |
Coca Cola and others. Fresh or canned fruit juice |
Snacks: Hamburgers, sandwiches, pancakes, Fish & Chips etc., 50 - 125 Peso. |
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Meals usually served at seaside or on your own veranda - À la carte and at occasions Chef's "smorgasbord" for your choice. Vegetarian choices are available.
| Breakfast: |
Continental, à la carte, and Pilipino breakfast; 65 - 125 Peso.
Coffee, tea, soft drinks, or whatever you prefer. |
| Lunch: |
International and Philippine dishes, including snacks |
| Dinner: |
Dinner - À la carte: Meat, fish, chicken with rice or potatoes, fresh vegetables and home made bread; or "smorgasbord" buffet (see picture below). Also: pasta, pizza, lasagne, Indian curries, Chinese dishes. 80 - 160 Peso. |
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